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Time Out Says

This small Moroccan restaurant could be easily confused with a café on first appearances. But a look at the menu reveals a wealth of traditional and authentic dishes, from salads to tagines. We particularly like the seafood tagine, a fish fillet marinated in olive oil, lemon juice, garlic, and an array of spices, served with potatoes, tomatoes and capsicum. It arrives in bubbling in a traditional clay pot with generous chunks of fish and a wealth of flavours. For the price, it’s worth popping in after a long afternoon of shopping.

By Time Out Abu Dhabi staff  | 17 Aug 2016

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Details

Payment OptionsCash, Credit Card
CuisinesMoroccan
Dress CodeCasuals
8:00 PM to 11:00 PM
Sunday: 8:00 PM to 11:00 PMMonday: 8:00 PM to 11:00 PMTuesday: 8:00 PM to 11:00 PMWednesday: 8:00 PM to 11:00 PMSaturday: 8:00 PM to 11:00 PM
Show number +971 2 6714626
Abu Dhabi, Al Reem Island, Boutik Mall, Sun and Sky Tower

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