Kababs and Kurries
Time Out Says
This is a terrific spot to grab reliably good renditions of the restaurant’s namesake dishes. There are a few branches and in recent months, this one in Al Muneera has seen a marked improvement in quality. The menu is vast, covering tandoor, classic curries (korma, rogan josh, bhuna and butter chicken), vegetarian dishes and biryanis as well as a small list of sides including naan, paratha and rotis. There are a few regional specialities, including Kadhai curries, a Goan fish curry and a coconut prawn curry. The food is all good and decent value for money, though, lamb dishes tend to be a bit more bone than meat. Service is excellent and although there isn’t much to note about the décor, there is a lovely terrace with a sea view.
By Time Out Abu Dhabi staff | 17 Aug 2016
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