Abu Dhabi restaurant COYA revamps brunch

Our Restaurant of the Year has spiced up its Friday brunch

Abu Dhabi restaurant COYA revamps brunch

COYA may have already been crowned the capital’s best restaurant – but the Peruvian trend-setter is still intent on staying a step ahead of the culinary competition.

Our Restaurant of the Year has spiced up its Friday brunch, introducing a new dessert station as well as fresh flavours such as Causa Amarillo with crabmeat; wagyu rib maki with wasabi and a bao of veal belly with barbecue sauce, alongside many favourites.

Dhs198 (soft drinks), Dhs318 (house beverages), Dhs428 (sparkling). Fri 12.30pm-4pm. Four Seasons Abu Dhabi, Al Maryah Island (02 306 7000).

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