Dim sum, dumplings, yum cha, whatever you want to call it, we’ve searched out the city’s tastiest pint-sized parcels
Dim sum refers to a plethora of dishes – steamed and fried little treats and dough-encased dumplings, traditional to the Canton regions of China. But it also refers to the Cantonese art of turning dumplings into a meal time and occasion; the Chinese answer to afternoon tea. In Dubai, dim sum varies from authentic yum cha served from trolleys, to highfalutin foie gras stuffed concoctions. We ate our way through bamboo steamer after bamboo steamer with dim sum deals and à la carte options galore (with even a Himalayan option thrown in for good measure) to find out where Dubai gives Hong Kong a run for its money when it comes to dim sum.