Tastes of the Capital: Three amazing deals to try today

Try some top Indian, Italian and Peruvian dishes today in Abu Dhabi

Tastes of the Capital: Three amazing deals to try today
Copyright of ITP Publishing LTD No reproduction without permission ITP Publishing PO Box 500024 Dubai Media City Dubai Uni


The classy Indian restaurant at the Yas Island Rotana hotel serves authentic dishes that filled with delicious spices. If you’re a fan of Indian food then you really can’t afford to miss out on this great deal for Dhs99. 

First course
Assorted poppadoms, chutney and relish

Second course
Onion bhajia
Hariyali tikki

Third course
Butter chicken
Kashmiri rogan josh
Served with basmati rice, choice of naan or roti


Dhs99. Yas Island Rotana Abu Dhabi, Yas Island (02 656 4000).


At BiCE classic Italian dishes are on the menu, made with fresh ingredients and celebrating tried-and-tested combinations. Alongside a three-course meal where you can select one dish from each course, guests can also enjoy a glass of grape or hops with their meal. Here’s what you can expect when you take your seat at the vibrant restaurant.

Fist course
Baked eggplant, mozzarella, tomato and basil sauce
Cured raw beef carpaccio, rocket, radicchio, sun dried tomato, Parmesan cheese, balsamic onion and green olive dressing

Main course
Grilled lamb chops, potato puree, Sicilian caponata and rosemary sauce
Baked red mullet with sautéed spinach with roasted fennel, tomato and basil salsa
Potato gnocchi with mushroom and cherry tomato

Hazelnut cake with chocolate ice cream and fresh raspberry
Classic tiramisu

Dhs199. Until Aug 15. Jumeirah at Etihad Towers, West Corniche (02 811 5666).


From the moment you enter the colourful, Peruvian-themed dining room, you’ll fall instantly in love with COYA. Everything from the exotic flavours to the refreshing drinks is amazing. There's an amazing tasting menu on offer here, with the following dishes included.

Guacamole (Avocado, corn tortillas, shrimp crackers)
Pargo a la trufa (Red snapper, truffle, ponzu, chives)
Papa y pollo (Grilled chicken, bellpepper, huayro potato, botija olive)
Burrata (Tomatoes, grapes, pickled aji limo, botija olives)
Kale y manchego (Kale, candied walnuts, goji, manchego, dried cranberry)
Arroz nikkei (Chilean sea bass, rice, lime, chilli)
Espárragos a la brasa (Grilled asparagus, tomato dressing)
Costillas de res (Beef ribs, miso, aji limo)
Churros de naranja (Orange and lime churros, milk chocolate and dulce de leche sauce)
Chicha morada (Peruvian purple corn colada, passion fruit, strawberry, orange shortbread)

Dhs299. The Galleria, Al Maryah Island (02 306 7000).

More from Restaurants

Hoi An has introduced an exciting new menu

Sponsored: The Vietnamese restaurant has introduced some fantastic starters and mains

99 Sushi Bar & Restaurant has refreshed its menu for the new season

The New York Italian venue will be at Fairmont Bab Al Bahr

The pop-up event is showcasing the best of Vietnamese cuisine at Hoi An

The lobby lounge at the Four Seasons is encouraging us to eat healthy


Follow us