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Sitting in the price bracket between the city’s high-end hotel offerings and back street eateries, India Palace is a good mid-range option. It has all the feel of an upmarket Indian restaurant, but the bill won’t give you quite as much of a shock as many other similar restaurants in the city. The menu is mix of the more popular 'high street' curries and some less recognisable (to westerners) traditional dishes. Make sure to try both, there is also a good range of dishes for vegetarians. The murgh lababdar is an outstanding dish, closely followed by the vegetarian kadai gobi.
Time Out Abu Dhabi,
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